Lutong Pinay Filipino Cuisine

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Mongo Guisado and Fried Hasa-Hasa

February 02, 2012

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Mongo / Balatong/ Mung bean stew and fried fish for supper. Hmm.

Photo credit Wheng

main entree

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Meal Ideas for your Thanksgiving Spread

The main entree is of course the turkey. Can't do without a bird on the table on thanksgiving. If you don't have the time to prep for this, there is an alternative at the end of this. Halved-potatoes in skin, stuffed with mashed potatoes and bacon. Pansit noodles with shrimps. Baby carrots, asparagus, and brussel sprouts. For dessert, sweet buko pie. I mentioned in the beginning that you can substitute an over-roasted turkey with roast beef for your centre-piece and it will be just as good. This slab of meat will take only 1 hour to cook and for accessories, we include chopped carrots and baby potatoes.

COVID-19 comfort foods

The pandemic has been hard for many but there is always a silver lining even for this. People will definitely default to eating more and we are only more than happy to help with that. The following are comfort foods that we have been cooking since COVID-19 in early March 2020. Bibinka Pandesal Tapioca Tupig Suman and Ube Kalamay Ensaymada Chocolate Cookie Muffin

Christmas 2011 Turkey Special

We cooked turkey for this year's Christmas dinner. The 7lbs turkey was stuffed with squared onions, basil, garlic cloves, and lemon halves. The trick is to leave the turkey covered with foil or pan cover if you use a pot, and to keep it covered until the last hour. This ensures the bird is cooked well done to 82 degrees celcius. I also find that it generally takes 3.5-4 hours to cook a 7lbs turkey. Happy Holidays! (Photo taken by Nick Amin)

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