Tuesday, January 29, 2013

Sweet and Sour Fish is Better Than Tinola

Prepared with chunks of pineapple, red pepper, carrots, and your choice of fish. Tilapia is a great pick for the sweet and sour accompaniment.

I only say fish is better than tinolang manok after a friend shows me the now elusive video on facebook tungkol sa lalaking gumahasa sa kawawang tandang na manok. Dafaq.

1 comment:

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